Italian Crockpot Chicken
(from erkeller’s recipe box)
Source: Evelyn Bergquist (from RecipeThing user mhuff)
Categories: Crockpot, Not tried
Ingredients
- 1 can cream of chicken soup
- 8 oz. cream cheese
- 1 packet dry Italian dressing mix
- 4 chicken breasts (raw or frozen)
Directions
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Put all together in a crockpot on low for about 8 hours or on high for 4-5 hours.
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Serve over pasta.