Cinnamon Apple Crumble
(from rhodesbread’s recipe box)
Save room for dessert, this Cinnamon Apple Crumble combines the best flavors of fall.
Source: www.rhodesbread.com
Prep time: 10 minutes
Cook time: 45 minutes
Serves 6 people
Categories: Cinnamon Apple Crumble
Ingredients
- 1 package Rhodes Anytime!™ Cinnamon Rolls, thawed (6 rolls in their own pan)
- 10 ounce apple pie filling
- Topping:
- 1/2 cup sugar
- 1 cup flour
- 1/2 cup butter, softened
Directions
-
Remove thawed cinnamon rolls from pan and place on a cutting board.
-
Top rolls with apple pie filling.
- Using a sharp knife cut rolls and pie filling into small pieces until well combined.
- Place cut up rolls and pie filling back in pan.
-
For topping:
-
combine sugar and flour.
-
Mix in butter until mixture is crumbly. Sprinkle over rolls and apple pie filling.
-
Bake at 350°F 40-45 minutes.