Categories: not tried, potato, sides

Ingredients

• 6 new potatoes
• 3 tablespoons olive oil
• 4 tablespoons chopped tomato
• 2 tablespoons chopped scallions
• Salt and pepper to taste

Directions

1. t potatoes in eighths. Parboil, drain, and chill. Then sauté in oil, add tomato and scallions, and season. Serves 6.

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