Categories: Dinner

Ingredients

• 2 lb of ground pork or beef
• 1 tsp onion powder
• 2 tbsp curry powder
• 1 cup of flour

Directions

1. Mix all of the ingredients together until well-combined.

2. Form the mixture into balls and put into a non-stick frying pan.

3. Fry, turning every few minutes, until cooked all the way through.

4. Skewer with toothpicks, serve with sweet and sour sauce and watch them disappear!

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