Pork Chops with Tropical Barbeque Sauce

(from teacherrap’s recipe box)

Source: RecipeThing user Jewel

Prep time: 8 minutes
Cook time: 999 minutes

Categories: (Crock pot), (Pork)

Ingredients

  • •1/4 c. molasses
  • •2 T cider vinegar
  • •2 T Worcestershire sauce
  • •2 tsp prepared Dijon mustard
  • •1/8 tsp. hot pepper sauce
  • •2 T orange juice

Directions

  1. Combine molasses, vinegar, Worcestershire sauce, mustard, hot pepper sauce and orange juice

  2. Arrange chops in stoneware

  3. Brush sauce over chops

  4. Cover and cook on LOW7 to 9 hours (HIGH 3 to 4 hours)

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