Mama’s Mock Meatloaf
(from ameluv’s recipe box)
Better than what mom used to make. Serve it with ketchup, mashed potatoes, and gravy.
Serves 6 peopleIngredients
- 1 medium onion, diced
- 1/2 green pepper, diced (optional)
- 3 Tbsp. vegetable oil
- 2 packages beef–flavor Gimme Lean Beef
- 1/4 cup oatmeal, dry
- 2 slices white bread, crumbled
- 3 Tbsp. ketchup
- 2 tsp. garlic salt
- 1 tsp. pepper
- Coating ingredients:
- 1/4 cup ketchup
- 1/4 cup brown sugar
- 1/2 tsp. dry mustard
- 1/2 tsp. nutmeg
Directions
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• Sauté the onion and green pepper in the oil over medium heat until soft. Combine in a bowl with the ground beef alternative, oatmeal, bread, ketchup, garlic salt, and pepper. Thoroughly mix with a spoon or your hands.
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• Press the mixture into an oiled loaf pan. Cover with foil and bake at 375 degrees F for 30 minutes.
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• Meanwhile, mix together the ingredients for the coating and set aside.
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• Remove the loaf from the oven and turn it out onto a baking sheet. Spread the coating over the entire loaf. Cook, uncovered, for another 15 minutes.