Ingredients

• 3-4 oz. cream cheese, softened
• 1 stick butter, softened
• 1 tsp. vanilla
• 2 T milk
• 3-4 cups powdered sugar

Directions

1. Mix butter and cream cheese after having softened, add vanilla, milk, and powdered sugar.

2. If it’s too stiff add a little milk a tsp. at a time.

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