White Chocolate Chip & Macadamia Nut ‘49 ’ER’s
(from cokerlj’s recipe box)
A “blonde” brownie! They will disappear fast off the dessert table!
Source: Linda Coker
Categories: Bar Cookie, Cookies
Ingredients
- 1 box light brown sugar
- 2 cups Bisquick baking mix
- 4 eggs
- 1 cup macadamia nuts coarsely chopped
- 1 cup white chocolate chips
Directions
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Combine all ingredients, blend well.
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Pour into greased and floured 13×9×2 pan.
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Bake at 325 degrees for 25-30 minutes.
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Remove, cool completely, slice using a disposable plastic knife.
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Dust with powdered sugar if desired.