Categories: Christmas
Ingredients
- 2 (10 oz.) pkgs. frozen spinach
- 3 tbsp. butter
- 1/2 tsp. nutmeg
- Salt & pepper
- Half & half cream
Directions
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Cook spinach according to directions on package; drain.
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Place in pan.
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Add butter.
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Sprinkle with nutmeg, salt and pepper.
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With portable beater, slowly add cream until desired consistency.
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Adjust to taste.