Categories: Snacks

Ingredients

• 12 oz Rice Chex
• 2 sticks Butter
• 1/2 c Light Corn Syrup
• 2 c Brown Sugar
• 1 1/2 tsp Baking Soda
• **Optional**
• 1-2 cups nuts of choice

Directions

1. melt butter

2. add corn syrup and brown sugar

3. boil for 2 min

4. remove from heat

5. add Baking soda

6. pour over chex in paperbag

7. shake

8. microwave bag for 2 min

9. shake

10. spread on waxpaper til cool

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