Mushroom garlic pork hops

(from Cherster’s recipe box)

Categories: Good

Ingredients

  • Pork chops
  • 1 can cream mushroom soup w/roasted garlic
  • 1/2 cup milk
  • Hot cooked noodles

Directions

  1. Bown porkchops

  2. Combine soup and milk

  3. Add to porkchops

  4. Season with roasted red peppers and garlic

  5. Simmer about 1 hr.

  6. Serve over hot noodles

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