Garlic cheese bread

(from Cherster’s recipe box)

Good

Categories: Bread

Ingredients

  • 2 cans jumbo size biscuits
  • 1/4 cup butter
  • 1 clove garlic minced
  • 1/2 teas. Parsley flakes
  • 1/8 teas. Paprika
  • 2-3 tab. Parmesan cheese

Directions

  1. Open biscuits and cut them in half. Stagger the pieces cut side down in bottom of bunt pan.

  2. You will have to squeeze a bit and even put so e on top off to sides. In a small microwave proof bowl melt butter. Stir in garlic and parsley. Pour garlic mixture slowly on top of biscuits. Sprinkle the top of garlic cheese bread with cheese and bake.

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