Categories: Casserole, Main Dish, Pork

Ingredients

• 1 lb Italian sausage
• 1/2 cup chopped onion
• 1 medium green bell pepper , chopped
• 2 garlic cloves , minced
• 5 cups spiral shaped pasta , cooked and drained
• 1 (28 ounce) jar spaghetti sauce
• 1 1/2 cups shredded mozzarella cheese
• salt and pepper

Directions

1. In a large skillet, crumble and sauté sausage, onion, bell pepper, and garlic until meat it browned; drain.

2. Add in pasta, spaghetti sauce, and salt and pepper to taste; mix well.

3. Pour mixture into a greased 13×9-inch casserole.

4. Cover and bake at 350°F for 25 minutes.

5. Remove cover; sprinkle with cheese.

6. Bake for 5-10 minutes more or until cheese is melted.

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