Categories: Chicken, Dinner

Ingredients

• 4 chicken Breasts (can use thighs too)
• 1 jar spaghetti sauce
• 1 cup finelly shredded parmesan cheese
• 1/2 cup finelly shredded mozzerella cheese
• 5 basil leaves, fresh
• 3 eggs
• 2 cups progress italian bread crumbs
• 2 tblspn italian mixed seasoning
• spaghetti noodles
• olive oil

Directions

1. cut chicken into cutlets, wrap into plastic wrap and pound them thin

2. wisk eggs in a medium bowl

3. pur bread crumbs in seperate bowl

4. dip chicken in egg wash then fully coat in bread crumbs

5. Place on plate and cover with plastic wrap, Place in fridge for 20 minutes to set

6. Preheat oven to 350 degrees

7. Heat 2 tblsp olive oil in frying pan on med heat

8. Place chicken in heated oil and fry till evenly brown

9. Place browned chicken into large baking dish, Spoon spaghetti sauce over chicken evenly until fully coated

10. Sprinkle mozerelle cheese, parmesan cheese and italian seasoning over sauce and place a basil leaf on each peace of chicken

11. Bake in oven covered for 30 minutes

12. serve with cooked spaghetti noodles and remaining spaghetti sauce

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