Categories: 6-9 Months

Ingredients

• 1/3 cup dried apricots, chopped (not treated with sulfur dioxide)
• 1/3 cup boiling water
• 1 small banana, sliced
• 1 tbsp custard powder

Directions

1. t the apricots into a small saucepan and cover with 3.5 tbsp boiling water; simmer for 2-3 minutes.

2. Blend the apricots and cooking liquid together with the banana.

3. Put the custard powder in a small saucepan and mix in a little of the boiling water to make a paste.

4. Add the rest of the boiling water and stir briskly over medium heat until smooth and creamy.

5. Mix the custard with the puree.

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