Categories: Crockpot

Ingredients

• 1 cup wild rice, rinsed and drained, uncooked
• 1 cup chopped celery
• 1 cup chopped carrots
• 2 4 oz cans mushrooms, stems and pieces drained
• 1 large onion chopped
• 1 clove garlic minced
• 1/2 cup silvered almonds
• 3 beef bouillon cubes
• 2 tsp seasoned salt
• 2 lb bonelss round steak- cut in 1 inch cubes
• 3 cups water

Directions

1. Use 4-5 quart slow cooker

2. Place ingredients in order listed in slow cooker

3. cover and cook on low 6 – 8 hours

4. Stir before serving

5. VARIATIONS

6. brown beef in old first for deeper flavor

7. substitute chicken legs and thighs (no skin)

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