Categories: desserts, ice cream, winter treats

Ingredients

• 1 Gallon Snow
• 1 Cup white sugar
• 1 tablespoon vanilla extract
• 2 cups milk

Directions

1. When it starts to snow, place a large, clean bowl outside to collect the flakes.

2. When full, stir in sugar and vanilla to taste, then stir in just enough milk for the desired consistency.

3. Serve at once.

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