Ingredients

• 3 cups (12 0z) shredded sharp cheddar cheese
• 1 can (28 oz) diced tomatoes, drained
• 1 lb. Italian sausage, cooked and crumbled
• 4 green onions, thinly sliced
• 1/4 cup minced fresh basil or 1 Tbsp. dried basil
• 1/4 cup packed brown sugar
• 1 tsp. dried oregano
• 1 tsp. garlic powder
• 3 cups cubed French Bread
• 6 eggs
• 1 1/2 cups whipping cream
• 1/2 tsp salt
• 1/2 tsp. pepper
• 1/2 cup grated Parmesan cheese

Directions

1. 1, In a large bowl, combine the first eight ingredients. Stir in bread. Transfer to a greased 13 in x 9 in baking dish.

2. In the same bowl wisk eggs, cream, salt and pepper. Sprinkle with Parmesan. Bake at 350 degrees for 45-50 minutes or until a knife inserted near the center comes out clean.

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