Categories: Thanksgiving

Ingredients

• 1 1/2 c chopped celery (with leaves)
• 3/4 c chopped onions
• 3/4 c butter
• 9 c soft bread cubes
• 1 tsp salt
• 1/2 tsp ground sage
• 1/2 tsp dried thyme
• 1/4 tsp pepper

Directions

1. Melt butter in dutch oven

2. cook celery & onion in butter until celery is tender

3. Stir in remaining ingredients

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