Ingredients

• 1 (32 oz.) bag frozen tater tots
• 1 (3 oz.)bag bacon pieces
• 1 pound boneless, skinless chicken breasts, diced
• 2 cups shredded cheddar cheese
• 3/4 cup milk
• salt & pepper, to taste

Directions

1. Spray slow cooker with nonstick cooking spray.

2. Layer half of the frozen tater tots on the bottom of the slow cooker.

3. Sprinkle with 1/3 of the bacon pieces.

4. Now top with 1/3 of the shredded cheese.

5. Add diced chicken on top. Season with salt & pepper.

6. Now add 1/3 of the bacon pieces and another 1/3 of shredded cheese.

7. Put the rest of the frozen tater tots on top.

8. Finish with the remaining 1/3 cheddar cheese and remaining 1/3 of bacon pieces.

9. Pour 3/4 cup milk all over the top.

10. Cover and cook on low about 4-6 hours.

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