Categories: GROUND BURGER
Ingredients
- 3 LBS BURGER
- 1 = 13 OZ EVAPORATED MILK
- 2 C QUICK OATMEAL
- 2 EGGS
- 1/2 C CHOPPED ONIONS
- 1/2 TSP GARLIC POWDER
- 2 TSP SALT
- 1/2 TSP PEPPER
- 2 TSP CHILI POWDER
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- SAUCE:
- 2 C KETCHUP
- 1 C BROWN SUGAR
- 2 TBSP LIQUID SMOKE
- 1/2 TSP GARLIC POWDER
- 1/2 CHOPPED ONION
Directions
-
PREHEAT OVEN TO 350
-
MIX ALL MEATBALL INGREDIENTS TOGETHER
-
MAKE INTO BALLS AND PLACE IN 9X13 PAN
-
MIX SAUCE INGREDIENTS AND POUR OVER TOP OF MEATBALLS
-
BAKE 1 HR