Categories: bars, cookies

Ingredients

• 3 3/4 c. raisins
• 3/4 c. sugar
• 3 T. cornstarch
• 1 1/4 c. water
• 4 1/2 T. lemon juice
• Crust
• 3/4 c. margarine or butter
• 1 c. brown sugar
• 1 3/4 c. sifted flour
• 1/2 tsp. salt
• 1/2 tsp. soda
• 1 1/2 c. oats

Directions

1. Stir ingredients together over low heat until thickened. Make sure that you dissolved the cornstarch in the water before it gets hot.

2. In 13×9 inch, mix butter w/ sugar; add dry ingredients, then oats, press ½ of mixture into greased pan; spread on filling pat on remaining crumbs.

3. Bake at 400 for 20 – 30 mins.

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