Ingredients
Directions
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CATALINA SALAD DRESSING
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One can (10 ¾ oz.) tomato soup
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2/3 C vinegar
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1 1/3 C sugar
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t salt
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rounded t paprika
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rounded t celery seed
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1 1/3 T prepared mustard
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1 1/3 T Worcestershire sauce
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1 1/3 C oil
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Blend in a blender all ingredients except oil. Add oil gradually and blend in. Chill.