Categories: Appetizers

Ingredients

• 2.5 pounds ground chicken (organic when possible)
• 1 cup breadcrumbs
• 1 Tablespoon ground coriander
• 3 Tablespoons sweet chili sauce
• 1 1/2 Tablespoons lemon juice
• vegetable oil for frying

Directions

1. Preheat oven to 375 degrees F.

2. In a large mixing bowl combine all the ingredients except the vegetable oil for cooking.

3. Use your hands to form bite sized balls.

4. Next you will shallow fry the chicken balls. In a large heavy bottom frying pan put 1/2 inch of vegetable oil and heat Once browned, place the browned chicken balls onto a baking sheet and bake about 10-15 minutes or until done.

5. Serve with dipping sauce of your choice.

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