Categories: pizza

Ingredients

• 3 pizza dough crusts OR flatbreads, such as pita or naan, each about
• 9 inches
• 2 peaches, cut into 1/2-inch wedges
• 1 lb. fresh mozzarella cheese, thinly sliced
• 12 thin slices prosciutto, cut in half
• 1/3 cup fresh basil
• extra-virgin olive oil, for drizzling

Directions

1. Heat grill or grill pan on high heat and grill pizza crusts, flatbreads, pita or naan until grill marks are dark; Set aside and grill peach wedges until caramelized, about 2 minutes per side.
2. Heat oven to 400 degrees. or lower grill .temperature to medium. Spread cheese on grilled pizza crusts. Bake or grill (covered with a lid) directly on grated until cheese melts and is bubbling, about 8 minutes. Remove from oven or grill. Top with peaches, prosciutto and basil. Drizzle with oil.

3. makes 3 (9-inch) pizzas

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