Categories: dessert sauces- syrups

Ingredients

• 1/2 cup water
• 1 cup sugar
• 1/4 cup instant coffee granules
• 1/4 cup chocolate syrup

Directions

1. Bring water to a boil; add sugar and coffee granules, stirring until dissolved. Stir in chocolate syrup. Store in refrigerator.
2. use a topping for ice cream, and cake.

3. makes 1 1/2 cups

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