Categories: Salad- Salad Dressings- Slaw

Ingredients

• 1 can (1 lb. 4 oz.) chick-peas, drained
• 2 Tbsp. lemon juice
• 2 Tbsp. orange juice
• 1/2 cup olive oil or vegetable oil
• 1/2 tsp. grated orange rind
• 1 1/2 tsp. salt
• 1/4 tsp. ground black pepper
• 10-12 crisp lettuce leaves
• 3 avocados, peeled and sliced
• lemon juice
• 4-5 navel oranges, peeled and sliced
• 3 Tbsp. finely chopped parsley

Directions

1. Toss chick-peas with lemon juice, orange juice, olive oil, orange rind, salt and pepper. Cover, refrigerate at least 1 hour or longer.

2. Arrange lettuce leaves on serving plates. Arrange avocado slices on top and sprinkle with lemon juice. Arrange orange slices, on top of all, and sprinkle with parsley.

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