Categories: Poultry- Chicken
Ingredients
- 12 pieces chicken parts,
- flour
- 1 can (6 oz.) whole mushroom capes
- 1 large onion, sliced
- 1 jar (15 1/2 oz.) Ragu/Spaghetti sauce
- heavy duty foil
Directions
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Dredge in flour and brown in hot fat in large skillet. Tear off six 12 inch lengths of foil. Grease center of each foil with salad oil.
-
Place 2 pieces of chicken on each foil and arrange mushrooms and slice on onion on top. Drizzle generous 1/4 cup of spaghetti sauce over each. Bring sides up and fold over twice. Fold open ends in and place (fold up) ABOVE GLOWING COALS. grill 30 to 45 minutes or until chicken is tender. Serve in foil.