Categories: Snacks

Ingredients

• 4 cups crispy corn cereal squares
• 4 cups unsalted or lightly salted popcorn
• 2 cups bite-size baked cheese snack crackers
• 1 cup mini pretzels
• 1 cup chopped toasted almonds
• 1/4 cup unsalted butter
• 1/3 cup grated fresh pecorino Romano cheese
• 1 oz. package ranch dressing mix
• 2 tbsp. chopped fresh chives
• 1 tbsp. garlic powder
• 1 tsp smoked paprika

Directions

1. In a large bowl, combine cereal, popcorn, crackers, pretzels, and almonds.

2. In a small saucepan, melt butter over medium heat. Pour melted butter over cereal mixture, tossing to combine. Stir in cheese, ranch mix, chives, garlic powder, and paprika until well combined. Store in an airtight container for up to 1 week.

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