Categories: Salad

Ingredients

• 1/4 cup mayo
• 1/4 cup grated Parmesan
• 3 tbsp. parsley, chopped
• Zest and juice of 1 lemon
• 2 garlic cloves, chopped
• Dash of hot sauce
• Black pepper
• 1 tbsp. water
• 1 baguette, split

Directions

1. Puree mayo, parmesan, parsley, lemon zest and juice, garlic, hot sauce, pepper and water in a blender or food processor. Brush baguette with the mayo mixture, then cut into cubes. Spread on a baking sheet and bake at 400 until crisp, about 10 minutes. Sprinkle on salad or soup.

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