Categories: Salad Dressing

Ingredients

• 2 Tablespoons raspberry vinegar (or red wine vinegar)
• 1 Tablespoon white Karo syrup or honey
• 1 teaspoon stone ground mustard
• ⅛ teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 1/2 cup whipping cream

Directions

1. Put the 2 Tablespoons of raspberry vinegar in a small bowl.

2. Use a whisk to whisk in 1 Tablespoon of white Karo syrup (or honey)

3. Whisk until the white Karo syrup has been incorporated with the vinegar.

4. Add 1 teaspoon of stone ground mustard and whisk it in.

5. Whisk in the salt and the ground black pepper.

6. Pour in the heavy cream and continue to whisk until your dressing is smooth and creamy.

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