Categories: Dessert - pic

Ingredients

• 2 1/2 c. flour
• 1/2 tsp salt
• 1 c. lard
• 1 beaten egg
• 1 tbsp. vinegar
• 5 tbsp. cold water

Directions

1. Cut the flour, salt, and lard into pea-size pieces.
2. Combine the egg, vinegar, and cold water and add to the flour mixture.
3. Roll out to fit size of pie pan(s).

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