ready in about 50 minutes;
serves 6
You might need to buy:
- 500g small carrots
- 500g small parsnips
- olive oil
- red wine vinegar
- 100ml olive or walnut oil
- 100g walnut pieces
- generous handful fresh flatleaf parsley
- garlic clove
ready in about 30 minutes;
serves 4
You might need to buy:
- soft brown sugar
- hoisin sauce
- soy sauce
- cucumber
- 250g medium egg noodles
- vegetable oil
- 500g pork mince
- cornflour
- Chinese cooking wine
ready in about 50 minutes;
serves 2
You might need to buy:
- Maldon sea salt
- 80g pack Boursin Au Poivre cheese
- soured cream
- x 225g sirloin or rump steaks
ready in about 20 minutes;
serves 2
You might need to buy:
- 250g spaghetti
- extra-virgin olive oil
- juice of 1 small lemon
ready in about 35 minutes;
serves 4
You might need to buy:
- ground cumin
- ground coriander
- medium eggs
- olive oil
ready in about an hour;
serves 4
You might need to buy:
- light muscovado sugar
- balsamic vinegar
- 40g butter
ready in about 40 minutes;
serves 4
You might need to buy:
- olive oil
- 250ml hot vegetable stock
- 200g couscous
- paprika
- 40g butter
- runny honey
You might need to buy:
- 220ml beer
- 250ml beef stock
- Worcestershire sauce
ready in about 40 minutes;
serves 4
You might need to buy:
- 900ml vegetable stock
- sun-dried tomato purée
- bay leaves
- ground cumin
- good splash of olive oil
- small bag of plain tortilla chips
ready in about 20 minutes;
serves 4
You might need to buy:
- olive oil
- 450g penne pasta
- juice of 1 lemon
- chopped fresh parsley