Serve w/ chicken & sausage: http://www.recipething.com/recipes/show/22348-one-pan-sage-and-onion-chicken-and-sausage
and potatoes: http://www.recipething.com/recipes/show/22349-garlic-roast-potatoes
You might need to buy:
- unsalted butter
- frozen petits pois
Serve w/ chicken and sausage bake: http://www.recipething.com/recipes/show/22348-one-pan-sage-and-onion-chicken-and-sausage and peas: http://www.recipething.com/recipes/show/22352-petits-pois-a-la-francaise
You might need to buy:
- garlic
- regular olive oil
- maincrop potatoes
- INGREDIENTS
- Kosher salt
Serve w/ potatoes: http://www.recipething.com/recipes/show/22349-garlic-roast-potatoes and peas: http://www.recipething.com/recipes/show/22352-petits-pois-a-la-francaise
You might need to buy:
- lemon
- Worcestershire sauce
- Freshly ground black pepper
- dried sage
- English mustard
- large onion or 2 small onions
- sausages
serves 4
You might need to buy:
- coarse salt and ground pepper
- panko
- Old Bay Seasoning
- olive oil
- light mayonnaise
- Dijon mustard
- prepared white horseradish
serves 4
You might need to buy:
- coarse salt and ground pepper
- panko
- Old Bay Seasoning
- olive oil
- light mayonnaise
- Dijon mustard
- prepared white horseradish
I used only 3.5 oz of chorizo, and it was more than enough. Quarter the link before you cut in into coins – I also added 2 carrots and 4 medium potatoes.
You might need to buy:
- paprika
- chopped fresh thyme
- olive oil
- chicken stock
- Sea salt and freshly cracked black pepper