You might need to buy:
- spaghetti sauce
- spaghetti noodles
- ground beef
- Parmesan cheese
Per Serving
Calories 656Calories From Fat 26%
Protein 33g
Carbohydrate 87g
Sugar 5g
Fiber 8g
Fat 19g
Sat Fat 6g
Sodium 903mg
Cholesterol 26mg
serves 4
You might need to buy:
- grated lemon zest
- low-sodium vegetable broth
- Arborio rice
- olive oil
- grated Parmesan
- kosher salt and pepper
serves 6
You might need to buy:
- jumbo pasta shells
- ground beef
- shredded mozzarella cheese
- Italian style breadcrumbs
- chopped parsley
- pepper
- salt
- Burgundy wine or 1/4 cup dry red wine
- grated parmesan cheese
ready in about 50 minutes;
serves 4
You might need to buy:
- whole peeled tomatoes
- whole onion
- pasta
You might need to buy:
- butter
- flour
- cooked diced ham
- Kosher salt
- black pepper
- panko breadcrumbs
You might need to buy:
- Angel Hair Pasta
- Grated Fontina Cheese
- Grated Parmesan Cheese
- Grated Romano Cheese
- Heavy Cream
- Freshly Ground Black Pepper
- Minced Fresh Parsley
serves 6
You might need to buy:
- Salt and freshly ground white pepper
- Garnish
- Dill sprigs
I used Navy beans, and about 8 small carrots, and farfelini. I used Progresso Chicken broth, not low-sodium, and did not need any salt and pepper.
From the slow-cooker book
You might need to buy:
- low-sodium chicken broth
- red pepper flakes
- dried oregano
- minced fresh basil
- Salt and pepper
- Parmesan cheese for serving
ready in about an hour and 5 minutes;
serves 10
You might need to buy:
- uncooked penne pasta
- bacon strips
- butter
- all-purpose flour
- 2% milk
- shredded Swiss cheese
- pepper
- dried thyme
- TOPPING:
- dry bread crumbs