You might need to buy:
  • stone-ground polenta
  • water
  • butter
  • Salt to taste
  • Mushrooms
  • sliced baby bella mushrooms
  • thyme
  • balsamic vinegar
  • butter
  • Salt to taste
  • Spinach
  • fresh spinach leaves
  • -5 garlic cloves minced
  • butter
  • Salt to taste
You might need to buy:
  • rigati pasta
  • butter
  • all-purpose flour
  • milk
  • Dijon mustard
  • kosher salt
  • hot sauce
You might need to buy:
  • 1⅛ lbs Ground Beef
  • Elicoidali Pasta
  • Tomato Sauce
  • Cheddar Cheese
  • Spinach
  • Shallot
  • Crushed Red Pepper Flakes
You might need to buy:
  • Butter
  • Vegetable Or Chicken Broth
  • Freshly Ground Black Pepper
  • Finely Minced Parsley
You might need to buy:
  • Butter
  • Half-and-half
  • Heavy Cream
  • Parmesan Shavings Or Grated Parmesan
You might need to buy:
  • ROMANO CHICKEN:
  • salt and pepper
  • finely grated parmesan cheese
  • egg
  • dry parsley
  • oil for frying - I used combination of olive oil and sunflower oil
  • LEMON GARLIC PASTA:
  • linguine or spaghetti or other pasta
  • zest from 1/4 lemon
You might need to buy:
  • Sweet Italian Pork Sausage
  • Israeli Couscous
  • Onion
  • Garlic
  • Button Mushrooms
  • Spinach
  • Oregano
  • Parmesan Cheese
  • Chicken Stock Concentrate
  • Olive Oil
  • Salt
  • Pepper
You might need to buy:
  • Pecorino Cheese
  • Rigatoni
  • Broccoli Florets
  • Garlic Cloves
  • Italian Pork Sausage Links
  • fl. oz. White Cooking Wine
  • Light Cream Cheese
  • Red Pepper Flakes
You might need to buy:
  • Sweet Italian Chicken Sausage
  • Scallions
  • Roma Tomato
  • Lemon
  • Italian Seasoning
  • Spinach and Ricotta Ravioli
  • Chicken Stock Concentrate
  • Sour Cream
  • Vegetable Oil*
  • Butter
  • Salt
  • Pepper
You might need to buy:
  • For the meatballs:
  • olive oil
  • combination of ground beef and pork
  • panko bread crumbs
  • milk
  • large onion chopped
  • garlic minced
  • dried oregano
  • sea salt
  • pepper
  • egg
  • For the sauce:
  • butter
  • flour
  • beef broth
  • heavy cream
  • Worcestershire sauce
  • Dijon mustard
  • Salt and pepper to taste
  • Pasta: