ready in about 45 minutes;
serves 6
You might need to buy:
- ground allspice
- ground coriander
- ground cumin
- dried chilli flakes
- sugar
- mild olive oil
- 100g raisins
- 350g bulgur wheat
- zest and juice of 1 lemon
serves 6
You might need to buy:
- litres cold water
- 325g golden caster sugar
ready in about 45 minutes;
serves 6
You might need to buy:
- organic pork sausages
- 75g runny honey
- 75g marmalade
ready in about 45 minutes;
serves 6
You might need to buy:
- 350g good-quality mayonnaise
- soured cream
- Dijon mustard
- cornichons
- pitted green olives
- fresh tarragon sprigs
- 75g half-fat crème fraîche
serves 8
You might need to buy:
- juice of 1 lemon
- mayonnaise
- tomato ketchup
- salad cream
- iceberg lettuce
- mini brown rolls
Makes 24
ready in about 40 minutes
You might need to buy:
- grated zest and juice of 1 orange
- 175ml milk
- 125g soft cream cheese
- milk
- small handful of snipped fresh chives
- 50g quick-cook polenta
- baking powder
- 350g plain flour
ready in about 50 minutes;
serves 6
You might need to buy:
- litres fresh vegetable stock
- 75g butter
will keep in the fridge, covered, for up to 3 days
ready in about an hour and 20 minutes;
serves 8
You might need to buy:
- 300g mild soft goat's cheese
- 225g baby leaf spinach
- large garlic clove
- 142ml double cream
- 200g plain flour
Makes 16 slices
You might need to buy:
- golden syrup
- 50g cocoa powder
will keep for 3 days in a cake tin, or freeze for up to 1 month
ready in about an hour and a half;
serves 8
You might need to buy:
- 225g self-raising flour
- 175g golden caster sugar
- 125g blueberries
- apricot jam