I love these black bean cakes because they are a nice alternative to an English Muffin , for Eggs Benedict and they are filling with very little grain. These are flavorful and hearty and perfect, topped with a slice of fresh tomato, topped with a fresh poached egg and slathered in buttery hollandaise sauce. Yum!
You might need to buy:
- rinsed and drained organic black beans
- jalapeno diced
- egg
- smoked paprika
- cumin
- garlic granules
- chopped fresh cilantro
- organic corn meal
- seasoning salt