ready in about an hour;
serves 8
You might need to buy:
- Nonstick cooking spray
- whole-wheat flour
- all-purpose flour
- baking soda
- ground ginger
- cinnamon
- ground cloves
- allspice
- salt
- firmly packed light or dark brown sugar
- canola or vegetable oil
- large egg
- broccoli puree
- carrot puree
- nonfat plain yogurt
- molasses
- pure vanilla extract
- grated orange zest
You might need to buy:
- For the cupcakes:
- baking powder
- coarse salt
- milk
- large whole eggs plus 4 large egg yolks
- sugar
- For the soaking syrup:
- Kahlua
- sugar
- For the frosting:
- heavy cream
- finish:
Best gluten-free dessert I’ve made! Sweet!
You might need to buy:
- Base:
- coconut oil
- almond butter
- granulated sweetener or sub
- honey
- vanilla
- Topping:
- unsweetened coconut flakes
- coconut oil
- granulated sugar
- vanilla
- arrowroot powder
- almond slices
You might need to buy:
- nutella
- egg yolks
- egg whites
- About 1 teaspoon softened butter
- sugar plus extra for the ramekins
This came from a very popular restaurant in Dallas, Texas, 1970’s called “Southern Kitchen”; it is now closed down…but it’s rolls are still well remembered! I clipped this from a newspaper soon after they closed.
serves 24
You might need to buy:
- sugar
- CINNAMON-SUGAR MIXTURE:
- egg
- bread flour
- warm water
- dry yeast
- sugar
- butter
- milk
- DOUGH:
- light brown sugar well packed
- cinnamon
- butter
You might need to buy:
- devil’s food cake mix
- small pkg Jello instant chocolate pudding mix
- sour cream
- vegetable oil
- milk
- vanilla
- mini chocolate chips
- Buttercream Frosting
- powdered sugar
- salt
- vanilla extract
- heavy whipping cream
You might need to buy:
- devil’s food cake mix
- small pkg Jello instant chocolate pudding mix
- sour cream
- vegetable oil
- milk
- vanilla
- mini chocolate chips
- Buttercream Frosting
- powdered sugar
- salt
- vanilla extract
- heavy whipping cream