serves 6
You might need to buy:
- chicken broth
- olive oil
- sweet onion
- whole shallot
- boneless skinless chicken breasts
- crushed red pepper
- salt and pepper
You might need to buy:
- Chicken- baked and use drippings for broth-
- Shred chicken
- chicken broth
- onion/garlic- sweat onions/ add garlic last 15 sec
- small can petite diced tomatoes
- Tortellini -3/4 package- cooked
- Spinach-finely chopped
You might need to buy:
- canola oil
- tomato paste
- chili powder
- ground cumin
- ground turkey
- diced tomatoes
- low-sodium chicken broth
We had this at a little restaurant in Flagstaff AZ. I had to come home and find a recipe! I make the meatballs up in a double recipe and freeze them. I then divide them up into zip top bags and store in freezer so I have meatballs at the ready! Usually need about 24-30 meatballs for a recipe of soup.
ready in about an hour and 5 minutes;
serves 8
You might need to buy:
- olive oil
- dried oregano
- Meatballs:
- chopped fresh mint leaves or 1 heaping tsp dried mint
- chopped cilantro
- black pepper
- dried oregano
- ground cumin
- olive oil
You might need to buy:
- garlic cloves
- maple syrup
- ⅛ teaspoon ground nutmeg
serves 4
You might need to buy:
- 40g butter
- 675g freshly-shelled or frozen peas
- from 4 fresh tarragon sprigs
- crème fraîche
ready in about 45 minutes
You might need to buy:
- minced shallots
- chopped green onions
- 1⁄4 cup white wine
- Worcestershire sauce
- Frank's red hot sauce
- dried thyme
- dry sherry
- paprika
- hot water
- tomato paste
- bay leaves
- heavy whipping cream
- butter
You might need to buy:
- olive oil
- dark beer
- heavy cream
You might need to buy:
- Water
- Yukon Gold Potatoes
- Spanish Onion
- Heavy Cream
- Salt
- Pepper
- Leeks
- Olive Oil/Canola Blend
- Butter
- Granulated Garlic Powder
- Vegetable Stock Powder