(adapted from Everyday Food) Permalink at: http://nancycreative.com/2012/06/26/honey-molasses-baked-beans-with-bacon-and-onion/
- honey
- ketchup
- honey mustard
- freshly grated Parmesan cheese for serving if desired
- chopped fresh oregano
- chopped fresh basil
- chopped fresh parsley
- water
http://www.kalynskitchen.com/2010/08/recipe-for-basil-pesto-with-lemon-and.html (Makes about 1 1/2 cups pesto, recipe inspired by many basil pesto recipes through the years, with the idea of adding lemon juice something Kalyn has been committed to the last few years.)
- pine nuts
- coarsely grated Parmesan cheese
- fresh squeezed lemon juice
- sea salt and fresh ground black pepper to taste.
- Blue Jello
- Jello Instant Custard - Vanilla
- Gummy Bears
- Tiny Umbrellas used in tropical fruit drinks
- frozen watermelon cubes
- 1/2+ cup water
- maple syrup
- fresh banana
- also optional: a few dashes of cayenne powder in the blender or over top when you serve!
- Garnish: a few slices of watermelon - with rind on - frozen.
Permalink at: http://theshiksa.com/2012/05/10/pineapple-lime-grilled-chicken/
- pineapple juice
- fresh lime juice
- olive oil
- lime zest
- cayenne pepper
Permalink at: http://theshiksa.com/2012/06/21/limonana-frozen-mint-lemonade/
***Note: If you’re on a low sugar diet or watching your weight, you can also make this drink with Splenda, stevia, agave, or your favorite low glycemic sweetener. Rather than making the sugar water, add a cup of unsweetened water to the blender (2 cups of water total) and blend the drink without sugar. Add your sweetener of choice to taste, blend again, and serve.
- fresh mint leaves
- ice
- fresh lemon juice
Permalink found here http://theshiksa.com/2011/08/31/grilled-lemon-butter-zucchini/
- salt
- white pepper
- fresh lemon zest
- freshly squeezed lemon juice
- fresh chopped parsley
- melted unsalted butter
From the Eating Well
fast & Flavorful Meatless Meals cookbook
- EVOO
- cooked long-grain brown rice
- chili powder
- salt
- chopped fresh cilantro
- prepared salsa
- shredded iceberg or romaine lettuce
- coarsely crumbled tortilla chips
- Lime wedges for garnish
From the Eating Well
fast & Flavorful Meatless Meals cookbook
- EVOO
- cooked long-grain brown rice
- chili powder
- salt
- chopped fresh cilantro
- prepared salsa
- shredded iceberg or romaine lettuce
- coarsely crumbled tortilla chips
- Lime wedges for garnish