You’ll have to make Adele’s anti-yeast chicken broth first, as this recipe calls for it.
You might need to buy:
- veggie mix from Adele's chicken broth
- Adele's chicken broth
Broccoli slaw mix gives this extra nutrition- and a good “veggie” sneak for those veggie-resistant toddlers
ready in about 45 minutes;
serves 4
You might need to buy:
- cooked elbow or small shell pasta
- small can of sliced mushrooms or 1/2 cup fresh
- cream of mushroom soup
- milk
This is usually eaten on pita bread, but it can also become a sauce on spicy veggies.
You might need to buy:
- cooked or canned chickpeas
- tahini
- lemon juice
- dill weed or cumin
- salt to taste
ready in about 20 minutes;
serves 4
You might need to buy:
- frozen mixed peas and carrots
- peanut oil
- cold cooked white rice
- chicken broth or vegetable broth
- soy sauce
You might need to buy:
- butter
- garlic
- turmeric
- cumin
- coriander
- garam masala
- cayenne
- water or chicken broth
- half-and-half
- crushed tomatoes or tomato sauce
Makes 1 pound and tastes yummy! Great right out of the oven!
ready in about an hour and 5 minutes;
serves 12
You might need to buy:
- egg white
- water
- pecan halves
- white sugar
- ground cinnamon
serves 4
You might need to buy:
- ground coriander
- cumin
- ground cloves
- cinnamon
- ground cardamom
- freshly ground black pepper
- chili powder
- tumeric
- olive oil or grapeseed oil
- coconut milk
- cornstarch
- Worcestershire sauce
- finely chopped fresh ginger
serves 18
You might need to buy:
- baking potatoes
- bacon slices
- chopped onion
- garlic cloves
- bay leaf
- 1% lowfat milk
- black pepper
- low sodium chicken broth