ready in about an hour;
serves 4
You might need to buy:
- dry red wine
- red-wine vinegar
- Dijon-style mustard
- large egg
- all-purpose flour
- salt
- vegetable oil for frying the chicken
ready in about 40 minutes;
serves 3
You might need to buy:
- orzo pasta
- dried porcini mushrooms
- olive oil
- Salt and freshly ground black pepper
- chopped shallots
- dry sherry
- dried thyme
- reduced-sodium chicken broth
- chopped canned or bottled shelled chestnuts
- heavy cream