The gal that posted the recipe said these bars were “much requested” and that “people die over them” so I had to give em a whirl. The recipe was super easy, the crust came together in a snap using my food processor and the filling was even more simplistic (I love simple)! I snuck a taste of the filling before I poured it onto the crust and for a moment, I felt compelled to lick the bowl. Seriously, these bars are amazing, if you like pecans, make this recipe!
You might need to buy:
- all-purpose flour
- white sugar
- salt
- butter
- eggs
- light corn syrup
- brown sugar
- white sugar
- vanilla extract
ready in about 35 minutes;
serves 4
You might need to buy:
- fully cooked frozen breaded chicken breasts
- hot cooked pasta
- Shredded Parmesan cheese
serves 6
You might need to buy:
- chicken cooked and diced
- cream of chicken soup
- shredded cheddar cheese
- hash browns
- milk