I added the greek yogurt to each individual serving, and this helped it stay good longer. Leftovers are delicious hot or cold!
serves 6
You might need to buy:
- - 1 tbs butter or mild vegetable oil
- cumin seeds
- large pinch of cayenne
- salt and freshly ground black pepper to taste
- finely mined parsley
- finely mined cilantro
Nutrition Facts
Yield 4 Servings
Servings 4
Amount Per Serving
Calories 243
Total Fat 6g
Saturated Fat 1g
Cholesterol 5mg
Sodium 742mg
Total Carbohydrates 43g
Dietary Fiber 4g
Protein 7g
ready in about 50 minutes;
serves 4
You might need to buy:
- frozen potato-and-onion pierogis
- olive oil
- Kosher salt and pepper
- balsamic vinegar
- whole-grain mustard