Can also use a bundt pan – can also put topping in the center of the cake as a filling.
Rather than 1 cup of butter, I use 1/4 cup butter, 3/4 unsweetened applesauce, and slightly increase the amount of light sour cream (~1 1/4 cups).
You might need to buy:
- all-purpose flour
- salt
- baking powder
- sour cream
- white sugar
- eggs
- vanilla extract
- brown sugar
- chopped pecans
- ground cinnamon
Add the zest of one orange for more orange flavor.
May need to make a double batch for muffins or half the filling amount. Do not overfill with filling or muffins will sink.
serves 12
You might need to buy:
- all-purpose flour
- white sugar
- baking powder
- salt
- vegetable oil
- orange juice
- buttermilk
- vanilla extract
- eggs
- brown sugar
- ground cinnamon
- all-purpose flour
- white sugar
- ground cinnamon
- softened butter
serves 18
You might need to buy:
- all-purpose flour
- whole wheat flour
- white sugar
- ground cinnamon
- baking powder
- baking soda
- salt
- raisins
- egg
- egg whites
- unsweetened applesauce
- vanilla extract
- chopped walnuts
This came from a very popular restaurant in Dallas, Texas, 1970’s called “Southern Kitchen”; it is now closed down…but it’s rolls are still well remembered! I clipped this from a newspaper soon after they closed.
serves 24
You might need to buy:
- DOUGH:
- milk
- butter
- sugar
- salt
- dry yeast
- warm water
- bread flour
- egg
- CINNAMON-SUGAR MIXTURE:
- sugar
- light brown sugar well packed
- cinnamon
- butter
190 cal., 9 g fat, 3.5 g protein
ready in about 45 minutes;
serves 12
You might need to buy:
- sugar
- baking powder
- pure vanilla extract
- fine salt
- unbleached all-purpose flour
- whole milk
- whole-wheat flour
- unprocessed wheat bran or additional white whole-wheat flour