Sweet and spicy
ready in about 30 minutes;
serves 4
You might need to buy:
- cornstarch
- rice wine vinegar
- soy sauce
- minced garlic
- minced ginger
- freshly ground pepper to taste
- crushed red chili pepper
- cornstarch
I searched for a recipe that incorporated all the ingredients and ease that I wanted. When unable to find any, I created this frankensteinian effort. I’m sure I’m not the first to make it this way, only the first one I know.
ready in about 45 minutes
You might need to buy:
- chicken breast
- water
- chicken buillion
- flour
- half & half
- parsley
- black pepper
- parmesan cheese
- sliced mushrooms
Original recipe called for cream but I have substituted low-fat milk.
ready in about 45 minutes;
serves 4
You might need to buy:
- chicken stock
- low-fat milk
- white wine or sherry
- cooked diced chicken
- parmesan cheese
- flour
- spaghetti
Original recipe called for canola oil but I like the flavor of sesame oil.
serves 6
You might need to buy:
- frozen stir-fry vegetables
- sesame oil
- water
- soy sauce
You might need to buy:
- sour cream
- salt to taste
- olive oil
- flour
- water
- salt to taste
- corn tortillas
Use the cheap refrigerator biscuits, the jumbo and/or more expensive ones do not create a superior product
ready in about two hours;
serves 8
You might need to buy:
- frozen peas and carrots
- Salt and pepper
- refrigerator biscuits.
Good for getting rid of leftover baked chicken and/or the broken-up tortilla chips at the bottom of the bag.
ready in about an hour;
serves 6
You might need to buy:
- cream of Mushroom soup
- cream of Chicken soup
- Rotel
- chicken broth
- shredded cheddar cheese
You might need to buy:
- chicken
- butter
- honey
- salt
- curry powder