You might need to buy:
- chunky peanut butter
- minced fresh ginger
- soy sauce
- rice vinegar
- chile garlic sauce
- peanut oil
- table salt
- dried Asian noodle
Per serving: calories 315, fat 11.4g, 34% calories from fat, cholesterol 99mg, protein 42.6g, carbohydrates 7.9g, fiber 1.8g, sugar 3.6g, sodium 145mg, diet points 7.4.
ready in about 15 minutes
You might need to buy:
- Tbs. white wine
- chilli powder
- Tbs. olive oil
“Oh, and I left out the cornstarch and sugar and replaced it with honey. (nervous giggle) And I only cooked 2 chicken breasts, making 2 servings. Somehow, the ratio of meat to vegetables still turned out quite acceptable. And I found that only a handful of cashews was necessary, not 1 full cup as is indicated in the original recipe. "
You might need to buy:
- medium-dry Sherry
- soy sauce
- Asian sesame oil
- chicken breasts
- honey
- peanut oil
- minced peeled fresh ginger
- minced garlic
- salted roasted cashews
Made with canned spinach, no fear of E-coli. Also, this is a sneaky way to get kids to eat their spinach.
ready in about an hour and a half;
serves 8
You might need to buy:
- ground round
- spinach
- Lipton onion soup mix
- eggs
- Hot cooked noodles or rice
Original recipe called for cream but I have substituted low-fat milk.
ready in about 45 minutes;
serves 4
You might need to buy:
- spaghetti
- flour
- chicken stock
- low-fat milk
- white wine or sherry
- cooked diced chicken
- parmesan cheese
I make this with chicken & double the sauce
serves 4
You might need to buy:
- Salt & pepper to taste
- apricot spreadable fruit
- sliced green onions
- Dijon mustard
- cider vinegar