You might need to buy:
- •1/2 tsp curry powder
- •3 tbsp Tofutti plain cream cheese
- •the zest of 1 lime
- •the juice of 1/2 lime
- INGREDIENTS FOR THE SAUCE
- •1 onion
- •2 cloves garlic
- •1/4 tsp ginger powder
- •1/4 tsp turmeric powder
- •1/4 tsp cardamon granules or powder
- •1 tsp curry powder
- •1/2 tsp garam masala
- •2 tsp tikka paste
- •2 tbsp coconut oil
- •1 cup of dairy-free cream – use either soya or other of your choice
- •3 tbsp agave nectar syrup
- •1 cup of water
- •1 cup of coconut cream
- •1 tsp red food colouring
- •1 tsp rose essence
You might need to buy:
- extra firm fresh tofu
- For Tofu-Paneer
- salt to taste
- garam masala
- water
- medium ripe tomato
- chopped garlic
- small onion for saag
- olive oil
- fresh saag
- For Saag:
- garlic
- finely chopped 1 small onion
- finely chopped 2 medium lemons or limes squeezed
- salt