*Raisins are the more economical choice here (golden or purple raisins), but I happened to have dried apricots on hand so I used those instead of buying raisins specifically for this recipe.

ready in about 50 minutes; serves 4
You might need to buy:
  • yellow onion
  • fresh grated ginger
  • carrots
  • brown lentils
  • tomato paste
  • chopped dried apricots or raisins*